IMPORTANT! When making a reservation it is neccessary to inform us in advanced about allergys and/or intolerances in order to be able to adapt the menu properly.
STARTERS
(FULL TABLE)
CREAMY HAM CROQUETTE. (1,2,6,8)
FLAMEED EGGPLANT WITH DILL MISO, FETA CHEESE AND CANDIED SESAME. (2,5,6,7,8) (Supplement €2 for those affected by Dana with the cause @unplatoparavalencia)
ONION SOUP (6)
HOMEMADE DACSA COCA WITH TITAINE. (3,8,10)
REBOLLONES WITH CURED EGG YOLK. (1)
MAIN COURSES
PUMPKIN RICE, RIBS AND MUSHROOMS. (2.6)
CORVINA WITH CREAMY APIOBOLA AND BASS. (6.10)
DESSERTS
CREAMY BAKED CHEESE CAKE. (1.6)
GRANDMOTHER’S TORRIJA WITH HOMEMADE DULCE DE LECHE ICE CREAM. (1,6,8)
Drinks included in the menus: water, draft and alcohol free beer, soft drinks, white wine (Finca Vallejo) and red wine (Murviedro Bobal Roble).
ALLERGENS:
1. Eggs
2. Sulfites
3. Nuts
4. Peanuts
5. Soy
6. Dairy
7. Sesame
8. Gluten
9. Mollusks
10. Fish
11. Celery
12. Mustard
13. Lupins
14. Crustaceans