IMPORTANT! When making a reservation it is neccessary to inform us in advanced about allergys and/or intolerances in order to be able to adapt the menu properly.

In case of requesting a vegan or vegetarian menu, the notice must be at least 48 hours in advanced.

 

DEJARSE LLEVAR

PRAWN CROQUETTE AND ITS TARTAR. (1,6,8,10,14)

PATE DE CAMPAÑA BRIOCHE, PEAR CHUTNEY AND PICKLED PIPARA. (1,2,3,8,)

BURRATA, SMOKED SARDINE, FENNEL, CANDIED CHERRIS, KALAMATA AND HERBAL OIL. (2,6,10)

FLAMEED EGGPLANT, FOIE AND MISO MOUSSE, FETA CHEESE AND CANDIED SESAME. (3,5,6,7)

ARTICHOKES, CARBONARA SAUCE, CREAMY CELERY AND CURED YELLOW. (1,2,6,8)

CORVINA, SEAWEED PILPIL, BRUSSELS SPOUTS AND CODIUM. (2,6,10,14)

PLUMA IBERICA, CREAMY CHESTNUT, PICKLED SHIITAKE, LAMINATED PORTOBELLO AND GLACE. (2,3,6)

CHOCOLATE IN TEXTURES WITH HAZELNUT ICE CREAM. (1,3,6,8)

50€ (DRINKS NOT INCLUDED)

 

DINNERS FROM THURSDAY TO SATURDAY

 

SHORT DEJARSE LLEVAR

PRAWN CROQUETTE AND ITS TARTAR. (1,6,8,10,14)

BURRATA, SMOKED SARDINE, FENNEL, CANDIED CHERRIS, KALAMATA AND HERBAL OIL. (2,6,10)

FLAMEED EGGPLANT, FOIE AND MISO MOUSSE, FETA CHEESE AND CANDIED SESAME. (3,5,6,7)

ARTICHOKES, CARBONARA SAUCE, CREAMY CELERY AND CURED YELLOW. (1,2,6,8)

PLUMA IBERICA, CREAMY CHESTNUT, PICKLED SHIITAKE, LAMINATED PORTOBELLO AND GLACE. (2,3,6)

CHOCOLATE IN TEXTURES WITH HAZELNUT ICE CREAM. (1,3,6,8)

 

40€ (DRINKS NOT INCLUDED)

 

DINNERS FROM THURSDAY TO SATURDAY

 

ALLERGENS:

1. Eggs
2. Sulfites
3. Nuts

4. Peanuts
5. Soy
6. Dairy

7. Sesame
8. Gluten
9. Mollusks

10. Fish
11. Celery
12. Mustard

13. Lupins
14. Crustaceans