IMPORTANT! When making a reservation it is neccessary to inform us in advanced about allergys and/or intolerances in order to be able to adapt the menu properly.

In case of requesting a vegan or vegetarian menu, the notice must be at least 48 hours in advanced.

 

DEJARSE LLEVAR

IBERIAN HAM CROQUETTE. (1,6,8)

PATE DE CAMPAÑA, MANGO CHUTNEY, PICKLES AND WATERCRESS. (1,2,3,12)

RASPBERRY GAZPACHO, MOZZARELLA DI BUFALA CAMPANA D.O.P, SMOKED SARDINE AND ESCIVAL. (2,6,10)

FLAMEED EGGPLANT, FOIE AND MISO MOUSSE, FETA CHEESE AND CANDIED SESAME. (3,5,6,7)

BACON MUFFIN, IBERIAN DUSK, MASCARPONE AND MUSTARD. (6,8,12)

ROMAN HAKE, ROASTED TITAINA AND BIMI. (1,3,8,10)

ROAST BEEF, CREAMY CHESTNUT, BABY CARROT, WILD ASPARAGUS AND GLACE. (2,3,6)

CREAMY PASSION FRUIT, LIME GEL, COCONUT CHANTILLY AND DRY MERINGUE. (1.6)

50€ (DRINKS NOT INCLUDED)

 

DINNERS FROM THURSDAY TO SATURDAY

 

SHORT DEJARSE LLEVAR

IBERIAN HAM CROQUETTE. (1,6,8)

PATE DE CAMPAÑA, MANGO CHUTNEY, PICKLES AND WATERCRESS. (1,2,3,12)

RASPBERRY GAZPACHO, MOZZARELLA DI BUFALA CAMPANA D.O.P, SMOKED SARDINE AND ESCIVAL. (2,6,10)

FLAMEED EGGPLANT, FOIE AND MISO MOUSSE, FETA CHEESE AND CANDIED SESAME. (3,5,6,7)

ROAST BEEF, CREAMY CHESTNUT, BABY CARROT, WILD ASPARAGUS AND GLACE. (2,3,6)

CREAMY PASSION FRUIT, LIME GEL, COCONUT CHANTILLY AND DRY MERINGUE. (1.6)

 

40€ (DRINKS NOT INCLUDED)

 

DINNERS FROM THURSDAY TO SATURDAY

 

DEJARSE LLEVAR STARTERS MENU

IBERIAN HAM CROQUETTE. (1,6,8)

PATE DE CAMPAÑA, MANGO CHUTNEY, PICKLES AND WATERCRESS. (1,2,3,12)

RASPBERRY GAZPACHO, MOZZARELLA DI BUFALA CAMPANA D.O.P, SMOKED SARDINE AND ESCIVAL. (2,6,10)

FLAMEED EGGPLANT, FOIE AND MISO MOUSSE, FETA CHEESE AND CANDIED SESAME. (3,5,6,7)

BACON MUFFIN, IBERIAN DUSK, MASCARPONE AND MUSTARD. (6,8,12)

CREAMY PASSION FRUIT, LIME GEL, COCONUT CHANTILLY AND DRY MERINGUE. (1.6)

30€ (DRINKS NOT INCLUDED)

 

DINNERS FROM THURSDAY TO SATURDAY

ALLERGENS:

1. Eggs
2. Sulfites
3. Nuts

4. Peanuts
5. Soy
6. Dairy

7. Sesame
8. Gluten
9. Mollusks

10. Fish
11. Celery
12. Mustard

13. Lupins
14. Crustaceans